Killer combinations and to-die for dressings that pull it all together! Attend virtually live or watch the recording in your own time. Participants are welcome to cook along with, or watch and learn, and then cook in their own time. All registrants will receive the class recording.

GLUTEN-FREE VEGAN MENU:
Black Rice Nourish Bowl with Roasted Leeks and Creamy Miso Dressing
Sesame Noodle Bowl with Snow Peas and Daikon
Roasted Vegetable Minestrone with Za’atar and Gigante Beans
Chai Rice Pudding with Cacao

$65 Per Person | Includes live instruction, complete recipe pack, shopping list, and link to class recording.

***This class will be taught in-person on February 16

To register, email Terry here.