Terry Walters
  • Meet Me
    • Welcome
    • 10 Questions with Terry
  • Work With Terry
    • Take a Class
    • Corporate Wellness
    • Health Coaching
  • Events Calendar
  • Shop
    • Books
    • Favorite Things
    • Classes & Workshops
    • Cart
  • My Journal
    • Food For Thought
    • Recipes
    • Press
  • Connect
ORDER NOURISH
Terry Walters
Terry Walters
  • Meet Me
    • Welcome
    • 10 Questions with Terry
  • Work With Terry
    • Take a Class
    • Corporate Wellness
    • Health Coaching
  • Events Calendar
  • Shop
    • Books
    • Favorite Things
    • Classes & Workshops
    • Cart
  • My Journal
    • Food For Thought
    • Recipes
    • Press
  • Connect
0

My Journal

38 posts
Read More

Clean Food Cooking Classes

Gain confidence and knowledge preparing nourishing, seasonal, and delicious clean food recipes and meals with ease. Classes are information-packed, plant-centric, and designed for cooks with all levels of experience. Classes…
Read More
Read More

NPR SEASONED | What is clean eating? Terry Walters explains how to ‘eat clean live well’

Click to listen. HERE Summertime is the time when we crave healthy, juicy, cooling foods. . .and the fresher, the better! This hour on Seasoned, we’re celebrating the foods of…
Read More
Read More

Virtual Connection

Every day I wake up, take a deep breath, and am grateful that I am able to do so. Amidst the uncertainty and unknowns of each day are silver linings.…
Read More

BAKED MACARONI AND CHEESE with PEAS AND CHARD

EAT CLEAN LIVE WELL | Winter | Page 258 I’VE MADE MAC AND CHEESE FOR MY KIDS more times than I can count. For years I had Annie’s Organic to…
Read More
Read More

Go Red for Heart Health

I am immensely honored to be delivering the keynote address at this year’s American Heart Association’s GO RED Luncheon on March 11th at the Connecticut Convention Center! My own elevated…
Read More
Read More

Sourdough Bread Making Workshops

Sourdough bread baking uses natural fermentation to create easy-to-digest, delicious, artisan sourdough breads. These workshops will have baking with confidence in no time! If you’re starting from scratch, you’ll appreciate…
Read More
Read More

Fermentation Workshops

A healthy microbiome is at the very core of our good health – from the immune system, to digestive health, to weight loss, and even mental health. Learn the why’s…
Read More
Read More

Circle of Nourishment

If COVID has taught us anything, it is the importance of community and connection. In March of 2020, I reached out offering a circle where we could gather virtually, and…
Read More
Read More

Knife Skills Workshops

Master the most important tool in your kitchen. This VIRTUAL hands-on workshop will teach you how to dice, chop, slice and julienne like a pro. Different knives, cutting boards, and techniques…
Read More
Read More

The Empty Nest

From the day they are born, our journey becomes about balancing between holding them and letting go, teaching them and allowing them to experience, showing them and standing back for…
Read More

LEMON POPPY SEED BUNDT CAKE

THIS BUNDT IS A YEAR-ROUND FAVORITE. Dress it up in summer with fresh strawberries and strawberry sauce, with a dollop of coconut cream in the winter, and just as it…
Read More
Read More

Vegan Thanksgiving | NBC Connecticut

Vegan Thanksgiving | November 4th 2018 Click HERE to watch. Wild Rice Stuffing 1 cup wild rice 4 cups water 1 teaspoon sea salt 2 tablespoons extra virgin olive oil…
Read More

Posts pagination

Previous 1 2 3 4 Next
about
ORDER NOURISH
  • Books
  • Corporate Wellness
  • Events
  • Journal
  • Connect
  • PRIVACY POLICY
  • TERMS & CONDITIONS
  • TERMS OF SALE & SHIPPING

Input your search keywords and press Enter.